How the Qashier F&B POS System Eases The Ramadhan Rush

Running Your Business / By

Ramadhan, a holy month of fasting, community, and reflection, is also a season of delicacies for Muslims. For restaurants in Asia, catering to pre-dawn Suhur meals and post-sunset Iftar dining feasts becomes pivotal. F&B businesses must anticipate this increased demand, adjust operating hours, and tailor their offerings to meet the specific needs of customers who …

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