Restaurant & bar groups
Every table turning. Every outlet in view.
Tables, orders, guest history and loyalty across every restaurant and bar in your group, with Qashier payments coming soon. HQ sees service as it happens, and QashierGM, coming soon, will tell you which outlet needs attention.
- Live floor plansEvery table, every outlet
- Guests you knowHistory that follows them
- Start with a pilotProve it in a few outlets first
Floor to kitchen to bill
Every order on one rail, from table to payment.
Servers fire orders tableside, the kitchen display picks them up and the bill is ready when guests ask. Every outlet runs the same flow, so HQ can compare them.
Guests across the group
A regular at one outlet is a regular at all of them.
Guest history, favorite orders and rewards follow diners across every restaurant and bar in your group. Your team greets them like they’ve been here before, because they have.
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One guest record.
Dine-in, bar tabs and delivery orders linked to one guest profile.
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Rewards at any outlet.
Qashier Treats earns and redeems at every sale, with no app.
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Group-wide win-back.
Reach diners who haven’t been back, across the group rather than one outlet at a time.
HQ control
Change a price at HQ. Every outlet switches together.
Publish menus, prices and promotions once and they go live across every restaurant and bar. No outlet left on last month’s menu, no manager retyping prices at opening.
Built for dining groups in the Philippines
However you serve, it scales across outlets.
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Casual dining groups
Floor plans, coursing and split bills that work the same in every outlet.
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Bars and nightlife
Open tabs, fast rounds and happy-hour pricing pushed from HQ.
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Bistros and wine bars
Know every regular’s usual glass, whichever outlet they walk into.
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Hotpot and group dining
Big tables, add-on orders and one clean bill, at outlet after outlet.
QashierGM Coming soon
Your group GM, on every service.
Soon you’ll be able to ask which branch turned tables slowest, where refunds spiked, or what sold best at the bar last night. QashierGM will answer from your own data and act only once you approve.
See how QashierGM works-
Compare branches.
Spot the slow one and push a fix to every branch in one request.
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Alerts in your words.
“Tell me about any unusual refunds tonight.”
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Your permissions, not more.
GM acts with each person’s Qashier permissions, and bigger changes wait for a manager.
Crew
Coming soonTag @GM in your restaurant chat. It gets done.
Crew will give every restaurant and bar a work chat of its own, separate from personal group chats. Create a group per branch or region, and tag @GM to check covers, mark a dish or drink unavailable or pull last night’s sales. GM will only do what each person’s role allows.
The pilot
Prove it in three branches. Roll out on the numbers.
Pick your pilot branches and run them on Qashier, with your own staff and your own guests. Roll out branch by branch only if the numbers hold up.
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Pick your pilot branches
Start with the branches you choose, not the whole group at once.
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We deploy
Menu migrated and staff trained by a dedicated project manager.
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Run side by side
Pilot branches run service on Qashier while the rest stay on your current setup.
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Compare the numbers
Review the results together, then roll out branch by branch.
- Cost
- Service speed
- Reconciliation time
- Guest data captured
Questions dining groups ask first.
Is Qashier suitable for multi-branch restaurant and bar groups?
Yes. Table management, reports, inventory, staff access and multi-branch visibility run from one platform, with HQ managing the group from QashierHQ.
Can HQ publish menus and prices to every branch?
Yes. Menus, pricing and promotions are published centrally, while branch managers keep running service day to day.
Do guest history and rewards work across branches?
Yes. Guests build one profile across your group, and Qashier Treats earns and redeems at any branch.
How do we start without switching every branch at once?
Start with a pilot in branches you choose, run side by side, and roll out only if the numbers hold up.
Is Qashier a good POS for full-service restaurants?
Qashier helps restaurants manage dine-in, takeout, and delivery orders in one system. With table management, QR code ordering, and a kitchen display system (KDS), it streamlines front- and back-of-house operations, helping staff serve faster and more accurately.
Can Qashier handle multiple orders per table and split bills?
Yes. You can take multiple rounds of orders, assign them to a table, split bills, and track order status, all in one Qashier POS system. It’s built for busy dining rooms.
Does Qashier support order modifications and special instructions?
Yes. Your staff can add modifiers and notes like “extra cheese” or “no salt” to each item. These show up clearly in the kitchen via KDS or printed order chits.
Can Qashier help me manage orders from delivery apps, dine-in, and takeout?
Yes. Qashier lets you handle dine-in, takeout, and delivery orders from one central system. Orders from GrabFood and foodpanda sync directly to your POS, dine-in customers can order using QR codes at their table, and counter orders are entered directly into the terminal.
Is Qashier suitable for small and large restaurants?
Yes. A single resto or bistro gets the same platform as the groups, with no enterprise contract. When you open another branch, it joins the account you already have.
Does Qashier track ingredients or kitchen inventory?
Yes. Qashier tracks ingredient-level inventory so you can manage food costs, avoid over-ordering, and run a more efficient kitchen across every branch.
Start a pilot
Run every service on one system.
Tell us how your group runs today. Our Enterprise team will come back with a pilot plan built around your branches.